Bengali’s all time favourite matarsuti or koraisuti r kishmish diye bhaja muger dal. A must have on moha shoshti. Recipe is here.
https://jayatisfoodjourney.com/2021/10/06/matarsuti-kishmish-diye-bhaja-muger-dal/
Bengali’s all time favourite matarsuti or koraisuti r kishmish diye bhaja muger dal. A must have on moha shoshti. Recipe is here.
https://jayatisfoodjourney.com/2021/10/06/matarsuti-kishmish-diye-bhaja-muger-dal/
Spicy Gathi kochu r dom
Recipe can be found here.
https://jayatisfoodjourney.com/2021/10/05/gathi-kochu-r-dum/
Something crunchy munchy to go with your dal and bhat. The humble pui patar bora.
Recipe can be found here.
https://jayatisfoodjourney.com/2021/10/04/pui-pata-r-bora-malabar-spinach-fritters/
A typical bengali spicy crab racipe is being presented here.
https://jayatisfoodjourney.com/2021/10/03/kakra-r-jhal-spicy-crab-curry/
My next post for October blogging marathon is pumkin cooked with coconut or narkel kumri. Recipe can be found here.
https://jayatisfoodjourney.com/2021/10/02/narkel-kumri-pumpkin-coconut-mash/
Please have a look at my masaledar chicken wings recipe. This is part of my ongoing october blog marathon challenge.
Recipe can be found here.
https://jayatisfoodjourney.com/2021/10/01/masaledar-chicken-wings/