Sunday, 16 June 2013

Mango Doi - Baked Mango Yogurt

Bhapa Doi ( baked yougurt) is a Bengali Delicacy enjoyed by all bengali foodies. I usually make it in microwave, you can use the traditional way of making it in the double boiler as well. Very easy and quick to make, and delicious too.


  • Hung Curd - 400 gms
  • Milkmaid - 1 can / 400 ml (sweetened condensed milk)
  • Full Cream Milk - 400 ml
  • Mango - 2, sliced

In a mixer bowl, add the curd, milk and milk maid (sweetened condensed milk)and chopped mangoes and run it for 2 minutes till the mixture is smooth.

Make sure, the mixture does not have any lump.

Pour the mixture in a microwave safe bowl and micro on high for 4 minute. Keep it inside the microwave for 30 more minutes . Then remove, cool it and refrigerate. Mango doi is ready.

No comments:

Post a Comment

Post a Comment

Related Posts Plugin for WordPress, Blogger...